Guests are treated to full African breakfasts, outdoor lunches, boma barbecues, delicious lodge meals and scenic sun downer spots as the sun sets over the African bush veld. We pride ourselves on offering only the finest meals and delicacies and everything from our snacks to our main meals and desserts are fresh and handmade in-house.
Menu offerings are revised regularly and feature a wide variety, from beef to game (subject to availability). Our chef will ensure you have a meal that caters for your particular dietary requirements and captivates you with the highest standards of taste and presentation.
“A recipe has no soul. You as the cook,
must bring soul to the recipe”